A labelled diethyl ester of malonic acid which occurs naturally in grapes and strawberries. It is used in the preparation of barbiturates, artificial flavourings, vitamin B1, and vitamin B6 as well as
相关文献及参考
Svhreier, P. et al.: J. Agric. Food. Chem., 27, 365 (1979); Opdyke, D.L.J.: Food Cosm. Toxicol., 14, 745 (1976);
安全信息
WGK Germany3
Hazard Codes
Xi
Safety Statements
S26 In case of contact with eyes, rinse immediately with plenty of water and seek medical advice 眼睛接触后,立即用大量水冲洗并征求医生意见;